环境因子对不同种源黑果枸杞花青素积累的影响

doi:10.13866/j.azr.2025.08.15

Abstract

Abstract:

Anthocyanins are potent free radical scavengers that help plants adapt to extreme environmental stresses and have important nutritional and medicinal value for humans. Studying the effect of habitat conditions on the variation in germplasm in Lycium ruthenicum can provides an important scientific basis for artificial breeding and germplasm innovation. L. ruthenicum collected from various provenances was used as the research object. Analytical methods, including structural equation model (SEM), principal component analysis, and linear regression analysis, were used to explore the effects of space, climate, and soil factors on anthocyanin accumulation in L. ruthenicum fruits. The results showed that: (1) The accumulation of anthocyanin in L. ruthenicum fruits increased significantly as altitude increased (P<0.01); altitude mainly influenced climate (β=−0.99, P<0.001) and soil total phosphorus (β=−0.90, P<0.001). (2) The accumulation of anthocyanin in wild L. ruthenicum fruits was mainly influenced by climatic factors, and the artificial cultivation of L. ruthenicum fruits was mainly influenced by soil total phosphorus. (3) The important climatic factors influencing anthocyanin accumulation in L. ruthenicum were diurnal temperature range (DTR), mean temperature of driest quarter (MTDQ), mean annual precipitation (MAP), and solar radiation. Therefore, environmental factors influencing the anthocyanin accumulation in L. ruthenicum depend on the provenance. Thus, when regulating and improving anthocyanin accumulation, it is necessary to adjust measures to local conditions and develop improvement measures to suit the corresponding environmental driving factors.

Key words: various provenances, Lycium ruthenicum, anthocyanin, environmental factors, wild, artificial cultivation

LI Jinhui, HU Jing, JIN Hongxi, WANG Qi, YAO Ze. Effects of environmental factors on anthocyanin accumulation in Lycium ruthenicum from various provenances[J].Arid Zone Research, 2025, 42(8): 1525-1535.

Figures/Tables 7

Tab. 1

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References 45

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采样点	经度（E）	纬度（N）	海拔/m	气温日较差/℃	最干季度平均温/℃	年降水量/mm	太阳辐射/(kJ·m^-2·d^-1)
青海诺木洪-野生	96°11′	36°30′	2858	14.37	-4.55	50	17047.00
青海诺木洪-人工	96°11′	36°23′	2806	14.64	-4.57	45	17114.75
内蒙古额济纳旗-野生	101°10′	41°59′	919	13.97	-8.78	43	16688.83
内蒙古额济纳旗-人工	105°32′	38°47′	1376	12.99	-6.07	179	16585.92
新疆阿克苏-野生	79°10′	41°08′	1396	12.13	-4.55	125	15676.67
新疆阿克苏-人工	80°56′	41°26′	1247	14.62	-5.50	101	15720.17
甘肃民勤-野生	103°31′	38°46′	1345	14.17	-6.17	117	16367.75
甘肃民勤-野生	102°57′	38°50′	1326	14.70	-6.28	113	16501.42
甘肃民勤-野生	103°36′	39°03′	1306	14.88	-6.37	110	16563.92
甘肃民勤-人工	102°58′	38°35′	1363	14.66	-6.22	125	16428.17
甘肃酒泉-野生	98°27′	39°56′	1481	13.82	-5.52	95	16687.00
甘肃酒泉-人工	98°53′	39°55′	1295	14.07	-7.12	93	16971.42
甘肃张掖-野生	100°25′	39°01′	1483	14.05	-6.38	188	16748.00
甘肃张掖-人工	99°35′	38°49′	2304	14.09	-8.65	355	16503.75

Effects of environmental factors on anthocyanin accumulation in Lycium ruthenicum from various provenances

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